For anyone new to seafood, this recipe is a great place to start. The simplicity of this dish will completely change your perspective on preparing seafood and introduce you to some new ingredients that all mix together to pack in a lot of flavor. - Firefly’s Health Guides
Great for a:
Heart healthy meal
Great for a:
Heart healthy meal
ingredients
1-1 ½ lbs salmon fillet, quartered
1 Tbsp olive oil
1 lb potatoes, chopped
2 tsp chili powder
2 red peppers, sliced
½ tsp garlic powder
1 Lime, quartered
Salt & pepper (to taste)
cooking tools
Foil or parchment paper
Stirring spoon
Sheet pan
Large bowl
Knife
Measuring spoons
Cutting board
Steps
Set oven to 425°.
Line sheet pan with foil or parchment paper.
Toss potatoes, olive oil, salt and pepper together in a large bowl.
Spread potatoes out in an even layer on sheet pan and bake in oven for 15 minutes.
Mix chili powder, garlic powder, lime juice and salt together in a large bowl.
Add red peppers and salmon to the bowl and gently mix until fish is coated.
Add peppers and salmon to sheet pan and bake for 8-10 minutes or until salmon is flakey.
